Peanut-glazed chicken or tofu in crisp romaine cups with Asian slaw, crunchy wontons, roasted peanuts, ginger-tamari sauce, lime zest, and chili garlic crisp. ~Available Vegetarian; Dairy Free~ Beverage Pairing: ATX Mule — whiskey, lime, and ginger beer cut through the richness of the peanut glaze, echo the ginger notes, and refresh the palate between bites.